Select your language

AGV SH-P 2000 Kg with lifting platform



Shuttle AGV with lifting platform for racks

 

Maximum weight:  2,000 Kg (4,409 Lbs)

 

The AGV has been specifically designed to be integrated into a food processing line.

Constructed from AISI 404 stainless steel, the vehicle is ideal for picking up, transporting and positioning metal frames and racks suitable for carrying cured meats, salami, sausages and similar food products.

The autonomous shuttle has been specifically designed to move underneath the loading unit (LU) and, once the lifting platform is raised, to transfer the load. The platform has been designed to ensure the stability of the load during transport, whilst load cells monitor the weight being lifted and the value recorded.

 

FAQ

Why choose an AGV to transport cured meats, salami, sausages and similar food products?

 

  • Reduction of manpower
  • Increase useful production
  • Reduction of operator efforts
  • Reduction of repetitive operating movements
  • Connection between process machines of different brands
  • Optimization of loading on trolleys and racks to guarantee better profits
  • Use of stainless steel to make the AGV ideal for operating within the production process in HCCP environments (Hazard analysis and Critical Control Points). 

 

Proxaut, la “sartoria dell’AGV”, dove si progettano e si realizzano modelli personalizzati, speciali, cuciti sulle esigenze del cliente

Proxaut S.r.l.
Via della Tecnica n. 4 - Piumazzo
Castelfranco Emilia (MO)

Tel. +39 059 934939
Partita IVA 02388920361
CCIAA/REA: MO286371
Cap. soc. €.800.000,00 i.v.  

midera-footer

ASSOCIATO Confindustria

Segnalazione whistblowing
Subscribe to the Proxaut newsletter to receive our info and updates directly.