PROXAUT and the Middleby Bakery Group showcased next-generation bakery automation at IBIE
In Las Vegas, IBIE — the largest baking industry event in the Western Hemisphere — once again served as the premier showcase for technological innovation in food processing. Over 30 leading brands from the Middleby Bakery Group came together to present the latest trends and integrated solutions for the sector.
Within this international setting, PROXAUT and Stewart Bakery joined forces to deliver a realistic bakery application demonstration, highlighting the future of AGV-powered intralogistics. The live demo featured a lifter with forks seamlessly transferring automatically filled trays onto pallets, illustrating how automated handling optimizes end-of-line efficiency.
Throughout the exhibition, visitors experienced hands-on demonstrations and gained expert insights across every stage of the baking process, including:
- Dough mixing, feeding, and forming
- Integrated processing and baking lines
- Automated material handling and palletizing systems
The technical and sales teams from PROXAUT and the Middleby Bakery Group were on hand to support industry professionals with specialized know-how, helping companies optimize production and implement tailored automation strategies.
for more informations: https://www.bakingexpo.com/
